We are thrilled to share that our Yaki Miso Udon Noodles have just won a 2021 Great Taste Award.
The Great Taste jury comments included "This is a very generous portion size with a good distribution of ingredients within. We can see large pieces of the tofu and other ingredients. The aromas coming from this product are very appealing and the dish looks freshly cooked. The udon noodle texture is very good and the variety of the ingredients is lovely."
Planty is here to shift perceptions around plant-based food, and to make it both accessible and appealing to everyone. It’s good for you, it's good for the planet, and it's super cool to be officially recognised for being super tasty too! 😋
With his Michelin-star background and passion for responsible nutritious food, Head Chef & Development Joe puts a lot of thought (and testing) into every Planty meal.
